Ciorbă de perișoare

Ciorbă de perișoare is a beloved Moldovan dish made with ingredients that bring authentic flavors to your table. It’s often enjoyed during family gatherings or traditional holidays. Perfect for cozy evenings or festive occasions.

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Ciorbă de perișoare

Author: nizarzroud@gmail.com Cooking Method: Baking Cuisine: Moldovan Courses: Appetizer Recipe Keys: Dairy Free Quick Meals Soy Free

Difficulty: Anfänger Prep Time 28 Minuten Cook Time 69 Minuten Rest Time 4 Minuten Total Time 1 Std. 41 Minuten

Cooking Temp: 180  C Servings: 3 Estimated Cost: $ 14 Calories: 491

Best Season: Fall

Dietary:

G Gluten-Free

Description

Ciorbă de perișoare brings comfort and nostalgia to the Moldovan table, with flavors that reflect the country’s rich culinary heritage.

Ingredients:

Skala

1/2x 1x 2x 3x

• 3 tbsp ingredient1
• 1 pieces ingredient2
• 3 tsp ingredient3

Anweisungen

1. Form meatballs, boil in sour soup with vegetables..

Keywords: ciorbă,de,perișoare,traditional,recipe