Friptură de miel is a beloved Moldovan dish made with ingredients that bring authentic flavors to your table. It’s often enjoyed during family gatherings or traditional holidays. Perfect for cozy evenings or festive occasions.
Friptură de miel
Description
Friptură de miel brings comfort and nostalgia to the Moldovan table, with flavors that reflect the country’s rich culinary heritage.Ingredients:
Anweisungen
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Marinate lamb with garlic and rosemary, roast until tender..