Sarmale moldovenești

Sarmale moldovenești is a beloved Moldovan dish made with ingredients that bring authentic flavors to your table. It’s often enjoyed during family gatherings or traditional holidays. Perfect for cozy evenings or festive occasions.

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Sarmale moldovenești

Author: nizarzroud@gmail.com Cooking Method: Baking Cuisine: Moldovan Courses: Appetizer Recipe Keys: Egg Free High Protein Nut Free

Difficulty: Fortschrittlich Prep Time 29 Minuten Cook Time 72 Minuten Rest Time 7 Minuten Total Time 1 Std. 48 Minuten

Cooking Temp: 192  C Servings: 6 Estimated Cost: $ 12 Calories: 610

Best Season: Winter

Dietary:

D Dairy-Free

Description

Sarmale moldovenești brings comfort and nostalgia to the Moldovan table, with flavors that reflect the country’s rich culinary heritage.

Ingredients:

Skala

1/2x 1x 2x 3x

• 2 cups cabbage leaves
• 1 tsp rice
• 2 tsp ground pork
• 1 tbsp onion
• 2 cups tomato paste

Anweisungen

1. Mix meat with rice and onion, wrap in cabbage leaves, simmer in tomato sauce..

Keywords: sarmale,moldovenești,traditional,recipe